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FOOD
SERVICE BUILDINGS
Table 2: Number, size, and
age of food service buildings by Census region and divsion
| |
Number
of Buildings (thousand) |
Floorspace
(million square feet) |
Average
Square Feet per Building (thousand) |
Median
Age of Building |
|
|
|
|
|
| All
Food Service Buildings |
285 |
1,353 |
4.8 |
22.5 |
| |
|
|
|
|
| Census
Region and Division |
|
|
|
|
|
|
|
|
|
| Northeast |
41 |
166 |
4.1 |
12.5 |
| New England |
Q |
Q |
Q |
10.5 |
| Middle Atlantic |
Q |
Q |
Q |
12.5 |
| |
|
|
|
|
| Midwest |
69 |
474 |
6.8 |
48.5 |
| East North Central |
59 |
417 |
7.1 |
49.5 |
| West
North Central |
Q |
Q |
Q |
35.5 |
| |
|
|
|
|
| South |
109 |
443 |
4.1 |
19.5 |
| South Atlantic |
Q |
Q |
Q |
32.5 |
| East South Central |
Q |
Q |
Q |
21.5 |
| West South Central |
58 |
164 |
2.8 |
16.5 |
| |
|
|
|
|
| West |
66 |
271 |
4.1 |
27.5 |
| Mountain |
Q |
Q |
Q |
30.5 |
| Pacific |
50 |
213 |
4.2 |
27.5 |
Q=Data
withheld because the Relative Standard Error (RSE) was greater than 50
percent, or data were reported for fewer than 20 buildings.
Source: Energy Information
Administration,
1995 Commercial Buildings
Energy Consumption Survey.
Specific questions
may be directed to:
Joelle Davis Michaels
joelle.michaels@eia.doe.gov
CBECS Manager
Contact Us
URL: http://www.eia.gov/emeu/consumptionbriefs/cbecs/pbawebsite/foodserv/foodserv_tablecendiv_again.htm
Release
date: August 2, 2000
File
last modified: January 3, 2001
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